Travel Leisure

10 Black-Owned Restaurants To Visit In Brooklyn



New York City has amazing food, and one place to find some of the best is in Brooklyn. There are many Black-owned restaurants in Brooklyn that represent the diverse cultures that have influenced the area, showcasing the best the borough has to offer.

Here are 10 Black-owned restaurants in Brooklyn to grab a bite to eat.

Cuts & Slices

Pizza just keeps getting better at Cuts & Slices. The pizza parlor has two locations in NYC — in Queens and Brooklyn. The best thing about this Black-owned restaurant is its dedication to creating new and innovative slices. They have pizzas topped with everything from fried salmon and sweet chili oxtails to special pies inspired by dishes like chicken and waffles. They even have a chopped cheese-inspired pizza. Cuts & Slices invites guests to pull up and get a slice when visiting the city.

  • Location: Bedford-Stuyvesant
  • Menu Spotlight: Chop Cheese Pizza
  • Before You Go: Cuts & Slices snagged a deal in 2022 with Adidas, making it one of the only pizza parlors in the country with a specialty shoe.

Healthy As A Motha

Healthy As A Motha is a Caribbean plant-based restaurant in Brooklyn. This Black-owned spot is very popular and one of the best places to grab vegan and vegetarian food in Brooklyn. The menu is filled with fun, delicious food that leans towards healthy lunch and dinner options.

  • Type of Cuisine: Vegetarian
  • Menu Spotlight: Yucca Mash with King Oyster Scallop Al Ajillo
  • Before You Go: The menu at Healthy As A Motha is 100% plant-based and even has vegan desserts.

Brooklyn Chop House

Considered one of the best steakhouses in NYC, Brooklyn Chop House is Black-owned and steeped in excellence. The owners combined the delicacy of a traditional steakhouse with Asian influences to create a new, inspiring style of culinary creativity. It’s described as more than a restaurant, uniting taste buds with unmatched flavors.

  • Type of Cuisine: Steakhouse
  • Menu Spotlight: Brooklyn Chop House Dumplings
  • Before You Go: Not only does this restaurant have two locations in NYC, but you can also grab their amazing dumplings now at Walmarts nationwide.

Lips Cafe

Lips Cafe is owned by a mother-son duo bringing coffee magic to Brooklyn. The coffee shop became a community hub in a short period of time. People love the aesthetic of the lips logo embellishing spaces throughout the cafe. They have a variety of coffee, espresso beverages, and homemade juices to choose from when stopping by. The food is also a must-try with many breakfast favorites.

  • Location: Little Caribbean
  • Type of Cuisine: Coffee Shop
  • Menu Spotlight: Ethel Ginger Pineapple
  • Before You Go: Lips Cafe is a hotspot for remote workers in Brooklyn, so you might find many digital nomads hanging out.

Filé Gumbo Bar

For the finest Creole cuisine in NYC, travelers should stop by Filé Gumbo Bar. Owner and chef Eric McCree is a world traveler influenced by cuisine from America’s South. He was captivated by the food in Louisiana and brought it back to Brooklyn in the form of a gumbo bar for New Yorkers to experience.

  • Menu Spotlight: Iconic Jazz Fest Crawfish Bread
  • Before You Go: The recipes at Filé Gumbo Bar have been passed down through generations, and their love and tradition can be tasted in every bite.

Cheri’s Bed Stuy

Cheri’s has a lovely menu full of all your soul food favorites. The food here is sweet for the soul, playing on flavors and spices that draw from nostalgic memories. The meals at Cheri’s are hearty and filling, making it a great spot to grab dinner to go.

  • Location: Bedford-Stuyvesant
  • Type of Cuisine: Soul Food
  • Menu Spotlight: Cheri’s Bread Pudding
  • Before You Go: Depending on when you’re in town, you can catch one of the restaurant’s live events showcasing DJs and live music.

Footprints Cafe

Footprints Cafe is another spot to experience mouth-watering Caribbean cuisine. They have six locations in Brooklyn and are the trademarked owner of Rasta Pasta. The owners pride themselves on creating resonating, influential food that connects guests with Jamaican culture and flavor.

  • Type of Cuisine: Jamaican
  • Menu Spotlight: Rasta Pasta
  • Before You Go: Beyond their Rasta Pasta, Footprints Cafe is said to have some of the best beef patties in Brooklyn.

Brown Butter NYC

For Black-owned breakfast and brunch in Brooklyn, stop by Brown Butter NYC. The food is as delicious as the sweet topping it’s named after. Locals and travelers love dining here and enjoy having access to their breakfast favorites right in the neighborhood.

  • Location: Tompkins Avenue Strip
  • Type of Cuisine: Breakfast & Brunch
  • Menu Spotlight: Biscuit with Chicken & Gravy
  • Before You Go: The restaurant has an amazing brunch menu that is available only on weekends.

Kokomo NYC

Kokomo NYC was born out of love. Owners and married couple Ria and Kevol both had thriving success and influence in the hospitality and nightlife industry. Together, they formed Kokomo NYC, where the love and the food are one and the same. They wanted to celebrate love, food culture, and hospitality simultaneously, and that vision is exemplified at Kokomo NYC. They believe that food is a love language and aim to share it with everyone who enters.

  • Type of Cuisine: French Caribbean
  • Menu Spotlight: Seafood Cake
  • Before You Go: Ria and Kevol also own the OxKale Caribbean eatery and have a new surf and turf concept restaurant opening in New York City in 2024.

Cafe Ru Dix

From classic Senegalese favorites to traditional French fare, Cafe Ru Dix is a charming cafe worth the visit. The owners pride themselves on using fresh, bold ingredients that showcase the beauty of Senegalese-Franco cuisine. Cafe Ru Dix has been around for over a decade, so they’re no new kid on the block. Instead, the restaurant has curated a perfect design merging good food, culture, and service.

  • Type of Cuisine: Senegalese, French
  • Menu Spotlight: Attiéké Bowl
  • Before You Go: Folks love the decor at Cafe Ru Dix, where Parisian cafe meets African charm.

Black-owned restaurants in Brooklyn come in all sizes and cuisines. Despite their differences, they continue to showcase the beauty in their diversity and dedication to quality, hospitality, and delicious food.




Source link : travelnoire.com

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